dinner & desserts to go

 

starters
 

SOUP OF THE DAY  |  12

LITTLE GEM CAESAR  |  13

buttered croutons

CRAB DEVILED EGGS  |  14

Jar's take on a classic

CASTELFRANCO |  14

wild arugula, manchego, dates, marcona almonds, sherry vinaigrette

ICEBERG WEDGE  |  15

blue cheese dressing or thousand island dressing

FALL APPLE CELERY SALAD |  15

arugula, marcona almonds, reggiano

ROASTED BEETS  |  16

burrata, cucumber, hazelnuts, zaatar

HEIRLOOM TOMATO SALAD  |  18

sweet onions, pickled ramp vinaigrette

entrées

CHICKEN SCHNITZEL  |  23

warm pickled leek vinaigrette

LEMONGRASS CHICKEN  |  27

Kaffir lime leaf (Jidori)

CHOPPED SIRLOIN |  28

green peppercorn, fried egg

COQ AU VIN  |  30

red wine, smoked bacon, crimini mushrooms, pearl onions

ROASTED WILD KING SALMON  | 37

pan roasted

CHAR SUI PORK CHOP |  39

Salmon Creek Farms 

JAR'S SIGNATURE POT ROAST  |  42

roasted carrot, caramelized onions

 

SKIRT STEAK  |  45

sliced (Akaushi, 10 ounces)

HALIBUT  |  48

wild alaskan

KANSAS CITY PRIME STEAK  |  52

16 ounces, dry aged

PRIME FILET OF BEEF |  54

10 ounces

PRIME RIB EYE |  55

14 ounces

for your beef or fish

Tamarind, Green Peppercorn, Creamy Horseradish,

Lemon Caperberry Relish with Extra Virgin Olive Oil

 sides 

APPLESAUCE  |  8

SAUTEED PEA TENDRILS garlic, chili  |  9

BRUSSEL SPROUTS kimchi  |  9

CREAMED SPINACH  |  11

MASHED POTATOES  |  12

CREAMED CORN  |  12

PURPLE YAMS crème fraîche, chives  |  12

ONION RINGS spicy aioli  |  13

FRENCH FRIES garlic, parsley  |  13

DUCK FRIED RICE  |  14

desserts

CHOCOLATE CHIP COOKIES  |  7

JAR'S SIGNATURE CHOCOLATE PUDDING  |  12

BUTTERSCOTCH PUDDING  salted caramel  |  12

BANANA CREAM PIE  caramel sauce  |  12

CARROT CAKE  cream cheese frosting  |  13

8225 Beverly Boulevard    Los Angeles, CA 90048   

TAKE OUT

Wed-Sun |  5:00-9 pm

DINING HOURS

Wed-Sun |  5:30-9 pm