Dinner & Desserts

starters

CELERY ROOT SOUP | 12

CRAB DEVILED EGGS | 13

Jar's take on a classic

LITTLE GEM CAESAR | 13

buttered croutons

CASTELFRANCO | 14

wild arugula, machego, dates, marcona almonds, sherry vinaigrette

ICEBERG WEDGE | 15

blue cheese dressing or thousand island dressing

ROASTED BEETS | 16

burrata, cucumber, hazelnuts, zaatar

HEIRLOOM TOMATO SALAD | 18

sweet onions, pickled ramp vinaigrette

OYSTERS ON THE HALF SHELL | 20

black pepper ponzu (half a dozen)

entrées

CHICKEN SCHNITZEL | 23

warm pickled leek vinaigrette

LEMONGRASS CHICKEN | 27

Kaffir lime leaf (Jidori)

CHOPPED SIRLOIN | 28

green peppercorn, fried egg

COQ AU VIN | 30

red wine, smoked bacon, crimini mushrooms, pearl onions

CHAR SIU PORK CHOP | 39

Salmon Creek Farms

WILD KING SALMON | 37

JAR'S SIGNATURE POT ROAST | 42

roasted carrot, caramelized onions

SKIRT STEAK | 45

sliced (Akaushi, 10 ounces)

KANSAS CITY PRIME STEAK | 52

16 ounces, dry aged

PRIME FILET OF BEEF | 54

10 ounces

PRIME RIB EYE | 55

16 ounces

for your beef or fish

Tamarind, Green Peppercorn, Creamy Horseradish,

Lemon Caperberry Relish with Extra Virgin Olive Oil,

Lobster Béarnaise (+4), Béarnaise (+3)

sides

SOURDOUGH BREAD | 5

CHIPS | 6

APPLESAUCE | 8

SAUTEED PEA TENDRILS garlic, chili | 9

BRUSSEL SPROUTS kimchi | 9

CREAMED SPINACH | 11

MASHED POTATOES | 12

CREAMED CORN | 12

PURPLE YAMS crème fraîche, chives | 12

ONION RINGS spicy aioli | 13

FRENCH FRIES garlic, parsley | 13

DUCK FRIED RICE | 14

desserts

ICE CREAM | 7

assorted flavors

SORBET | 7

assorted flavors

CHOCOLATE CHIP COOKIES | 7

JAR'S SIGNATURE CHOCOLATE PUDDING | 12

BUTTERSCOTCH PUDDING | 12

salted caramel

BANANA CREAM PIE | 12

caramel sauce

ICE CREAM SUNDAE | 12

chocolate & caramel sauces, toasted almonds

CARROT CAKE | 13

cheese cream frosting

GUEST INFORMATION

Per Jar policy, for all parties of 6 or more there will be a 20% gratuity added to the bill.

The whole party must be present in order to be seated

Tables are limited to 1 hour and 30 minutes

Wash and sanitize your hands

Thank you