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November 24th, 2022

Prix-fixe Menu

No Substitutions

[ first ]

Chestnut Chickpea Soup

[ main ]

Roasted Breast of Turkey

confit of leg and thigh, Mary's free range (sliced)

 

Cornbread and Turkey Sausage Stuffing

with shiitake

 

Homemade Cranberry Sauce

Yukon Gold Mashed Potatoes

Turkey Gravy

Tuscan Kale

porcini broth, extra virgin olive oil (vegan)

Meal for Four - $400.00

Meal for Eight - $790.00

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A la Carte

 

Chestnut Chickpea Soup

Serves 3-4     $38

Serves 6-8     $74

 

Homemade Cranberry Sauce

Pint serves 3-4       $20

Quart serves 6-8    $38

 

Yukon Gold Mashed Potatoes

Serves 3-4     $35

Serves 6-8     $68


Turkey Gravy

Pint serves 3-4        $20

Quart serves 6-8     $38

 

Tuscan Kale

porcini broth, extra virgin olive oil (vegan)

Serves 3-4     $26

Serves 6-8     $50

 

Cornbread and Turkey Sausage Stuffing

with shiitake

Serves 3-4     $45

Serves 6-8     $88

 

Vegetarian Stuffing

with shiitake (not vegan)

Serves 3-4    $45

Serves 6-8    $88

 

Creamed Corn

Pint serves 3-4     $20

Quart serves 6-8  $38

 

Place your order by 6 pm Saturday November 19th

Pick up is on Wednesday November 23rd, 1 to 5 pm

Jar will be closed on Thanksgiving Day

Please place your order as soon as possible, as we expect to sell out

Jar menu will not be available

Tax and gratuity not included

Take-out only, reheating instructions will be included

Jar must be notified of any cancellations by 6pm Saturday November 19th or full amount will be charged

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Orders can be placed on Tock

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8225 Beverly Boulevard    Los Angeles, CA 90048   

TAKE OUT

Wed-Sun |  5:00-9 pm

DINING HOURS

Wed-Sun |  5:30-9 pm